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Sweet Chickpea Pancakes

 

Ingredients

Pancakes

Caramelized Apples

Method

Pancakes

  1. Mix the milk, egg, olive oil and honey together – rain in the flour and rest for twenty minutes.
  2. Pour a little of the batter into a good non stick pan and move around until it coats the bottom of the pan.
  3. Cook for two minutes over a medium heat and turn over.
  4. Repeat and remove from the pan.
  5. For the caramelized apples, peel and core the apples, place into a pan with a little butter and brown lightly – add the soft brown sugar and caramelize the apples.
  6. Serve the apples with the crepes and top with toffee ice cream.