Peach and Choc-Chip Cups
Ingredients
- Canned peaches,
- Vanilla essence
- Choc-Chip cookies, crushed
- Cinnamon
- Butter
- Brown Sugar
Method
Step 1
Combine canned, drained peach slices with a little vanilla essence and ground cinnamon into individual serving dishes.
(Can even use beautiful tea cups – just make sure they are oven-proof)
Step 2
Top with crushed choc-chip cookies.
Step 3
Top that with a little butter and brown sugar.
Step 4
Cook in a moderate oven until the sugar melts and the peaches are heated through
