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Orange Creamsicles

Easy, Moderate, Complex

Yields: 6 popsicles

Ingredients

Method

  1. In a bowl, beat the cream with a whisk until soft peaks form.  Set aside.
  2. In another bowl, beat the egg whites until soft peaks form.  Add honey and vanilla extract and continue beating until firm peaks form.
  3. Combine the egg whites mixture to the cream; add the orange juice and zest.
  4. Using a popsicle mold or wax paper cups fill molds and insert popsicle stick. Place in freezer overnight and serve.