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Matcha Tea

Ingredients:

2 teaspoons (10ml) matcha powder

1 cup (240ml) water

 

Method:

Heat water in a kettle to just before boiling.
Add, or sift, matcha powder into a mug. Add a small amount of hot water from the kettle and use a whisk to make a paste. Continue pouring hot water and whisk to incorporate.
Enjoy!