Ingredients:
- 8 Green Apples
- 1 Cup Flour
- ¾ Cup Sugar
- 1tsp Baking powder (heaped)
- 1 Egg (unbeaten)
- 50g Butter (melted)
- Cinnamon Sugar
Method:
- Peel apples and cut up into a buttered dish
- Mix the flour, sugar, baking powder and one egg using a fork
- Mix until crumbs are formed
- Sprinkle the crumbs over the base of cut apples
- Drizzle the melted butter over the crumbs
- Bake at 160°C for 45 minutes
- Serve with custard or ice cream