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Cobb Salad

This salad originated at the famous Brown Derby in Beverly Hills. It makes an impressive and colourful display when presented.

CHEF’S TIP: Dressing can be made ahead and refrigerated.

Serves 4-6

Preparation Time: 20 minutes

Ingredients

Method

  1. Mound the lettuce on a platter. Separate the egg yolks and whites and chop them separately. Arrange them apart on top of the lettuce in rows with the other vegetables.
  2. Place all ingredients in a liquidiser and blend until well mixed. Dress only just before serving.