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Recipes (Most Recent)

Donna Hay: Basics to Brilliance

In this 8-part series, food stylist, Donna Hay, will show viewers how to create exciting, tasty and creative variations from simple basic recipes that every home cook should learn and know. “Once you’ve mastered a repertoire of simple recipes, and you learn how to make tweaks here and there, the possibilities are endless” Donna Hay […]

Buttermilk Fried Chicken

In this episode, Donna teaches us her tricks for the tastiest fried chicken you’ll ever eat, along with prawn dumplings so delicate and flavourful they’ll have your mouth watering, and a delicious recipe for vanilla-roasted summer fruits perfect for any occasion. Serves 4–6 Ingredients 2 tablespoons sweet paprika 1 tablespoon fennel seeds, crushed 8 x […]

Molten Choc-Chunk Brownies

Ingredients 1 cup (150g) plain (all-purpose) flour ¾ cup (75g) cocoa ¾ cup (130g) brown sugar 1⅓ cups (290g) caster (superfine) sugar 175g unsalted butter, melted and cooled 1 teaspoon vanilla extract 3 eggs 125g dark chocolate, chopped Method Place the flour, cocoa, both the sugars, the butter, vanilla and eggs in a large bowl. […]

Lemon Meringue Pie

In this episode, Donna shows us how to perfect an irresistible slow-cooked beef brisket, along with a versatile Asian chilli jam and a delicious light and fluffy meringue. Taking these must-have basic recipes, Donna shows us how to create clever variations of each, transforming them in enticing new ways that will inspire anyone to go […]

White Gazpacho

Ingredients: 3 cups (720 ml) cubed day-old white bread 2 cups (480 ml) milk 3 ½ ounces (100 g) blanched, slivered almonds 1 cup (240 ml) green grapes 2 garlic cloves, chopped 1 teaspoon (5 ml) salt 3 tablespoons (45 ml) sherry vinegar 2/3 cup (160 ml) olive oil Sliced green grapes, to garnish Dried […]

Pineapple Pork Tacos

Ingredients: 3 tablespoons (45 ml) canola oil 2 pounds (905 g) pork tenderloin, trimmed of silver skin 2 tablespoons (30 ml) brown sugar ½ teaspoon (2.5 ml) salt 1 teaspoon (5 ml) cumin 1 teaspoon (5 ml) garlic powder 1 teaspoon (5 ml) chili powder 1 teaspoon (5 ml) smoked paprika 14-ounce can (398 ml) […]

Lentil Sloppy Joes

Ingredients: 2 tablespoons (30 ml) olive oil 1 onion, diced 3 garlic cloves, minced 1 green pepper, diced 2 ½ cups (600 ml) spaghetti sauce 19-ounce can (562 ml) green lentils, drained and rinsed 1 tablespoon (15 ml) maple syrup 1 tablespoon (15 ml) chili powder 1 teaspoon (5 ml) Worcestershire sauce 1 teaspoon (5 […]

No-Bake Cheesecake

Ingredients: Crust 1 cup (240 ml) graham cracker crumbs ¼ cup (60 ml) melted butter Filling 2 x 8 ounce (226 g) packages cream cheese, softened 1 cup (240 ml) heavy cream ½ cup (120 ml) icing sugar Juice of 1 lemon 1 teaspoon (5 ml) vanilla Lemon zest, to garnish ¼ teaspoon (1 ml) […]

Brussels sprout slaw with ranch dressing

Ingredients: 2 cups (480 ml) finely shaved Brussels sprouts 2 carrots, shredded 1 yellow onion, shredded Dressing ½ cup (240 ml) milk 1 tablespoon (15 ml) sherry vinegar 1/3 cup (80 ml) sour cream ¼ cup (60 ml) mayonnaise 1 tablespoon (15 ml) lemon juice 1 tablespoon (15 ml) chopped fresh chives 2 teaspoons (10 […]

Roasted Corn Salad

Ingredients: 1 ear fresh corn on the cob, husk and silk removed 1 tablespoon (15 ml) extra virgin olive oil 1/8 teaspoon (1 ml) salt 1 small head iceberg lettuce, thinly sliced 1 cup (240 ml) halved cherry or grape tomatoes 1 small red onion, thinly sliced Dressing ¾ cup (180 ml) extra virgin olive […]

Cinnamon Sugar Twists

Ingredients: 2 sheets frozen puff pastry, defrosted 1 egg, whisked, for egg wash ¼ cup (60 ml) melted butter 3/4 cup (180 ml) sugar 1 tablespoon (15 ml) cinnamon Store-bought dulce de leche (caramel sauce), to garnish Method: Preheat oven to 400 F (190 C). Roll out puff pastry sheets to roughly 8-inch x 12-inch […]

Speedy refried beans

Ingredients: 2 tablespoons (30 ml) vegetable oil 1 small yellow onion, diced 1 teaspoon (5 ml) chili powder 1 teaspoon (5 ml) garlic powder 1 teaspoon (5 ml) dried oregano 1 teaspoon (5 ml) cumin ½ teaspoon (2.5 ml) salt ¼ teaspoon (1 ml) chili flakes 19-ounce can (562 ml) pinto beans, drained and rinsed […]

Chickpea Tomato Curry

Ingredients: 2 tablespoons (30 ml) vegetable oil 1 small onion, diced 2 garlic cloves, diced 1-inch (2.5 cm) ginger, diced finely 1 tablespoon (15 ml) garam masala 1 teaspoon (5 ml) ground cumin ½ teaspoon (2.5 ml) turmeric 1/8 teaspoon (0.5 ml) chili flakes (more if you like it spicy) 19-ounce can (562 ml) diced […]

Mango Lassi

Ingredients: 2 cups (480 ml) yogurt 3 cups (720 ml) frozen mango cubes 1 cup (240 ml) milk 2 tablespoons (30 ml) honey ½ cup (120 ml) ice ½ teaspoon (2.5 ml) cinnamon ¼ teaspoon (1 ml) cardamom ¼ teaspoon (1 ml) salt Method: Add yogurt, frozen mango cubes, milk, honey, ice, cinnamon, cardamom, and […]

Butter Chicken and Spiced Basmati R

Ingredients: 3 tablespoons (45 ml) butter, divided 1 small onion, thinly sliced 3 garlic cloves, finely diced 1-inch (2.5 cm) ginger, finely diced 1 tablespoon (15 ml) curry powder 1 teaspoon (5 ml) garam masala 1 teaspoon (5 ml) cumin 1/8 teaspoon (0.5 ml) chili flakes (more if you like it spicy) 1/8 teaspoon (0.5 […]

Cucumber Raita

Ingredients: 1 English cucumber 1 ½ cup plain Greek yogurt ¼ cup (60 ml) chopped cilantro ½ teaspoon (2.5 ml) ground cumin ¼ teaspoon (1 ml) ground coriander Salt and pepper Method: Grate cucumber into a bowl. Squeeze out excess liquid. Add cucumber, Greek yogurt, cilantro, ground cumin, ground coriander, salt, and pepper to a […]

Thin Crust Primavera Pizza

Ingredients: 1 pound (450 g) store-bought pizza dough 9 ounces (256 g) asparagus, trimmed and halved lengthwise ½ onion, finely sliced 1 pint (480 ml) cherry tomatoes, halved 1 ½ cups (360 ml) grated mozzarella Salt and pepper Olive oil, for drizzling White sauce 2 tablespoons (30 ml) butter 1 yellow onion, diced 2 garlic […]

Caribbean toastie cups with avocado, mango and mint

Ingredients For the tortillas spray oil 6 white, whole-meal or seeded soft flour tortillas (19cm/7½in diameter) For the filling 1 red pepper, seeds removed, cut into 1cm/½in dice 1 ripe but firm avocado, peeled, stoned and cut into 1cm/½in dice 1 small ripe mango, peeled, stone removed, cut into 1cm/½in dice or 125g/4½oz ready-prepared mango pieces, cut into 1cm/½in dice 200g/7oz canned red kidney […]

Crispy Pan Potatoes

Ingredients: 3 cups (720 ml) mini starchy potatoes 2 tablespoons (30 ml) vegetable oil 2 tablespoons (30 ml) butter ½ cup (120 ml) diced yellow onion 2 cloves garlic, roughly chopped ½ tablespoon (7.5 ml) smoked paprika Salt and pepper Method: Scrub potatoes clean and add to a microwave-safe dish with a lid. Add potatoes […]

Skillet BLT Frittata

Ingredients: Frittata 5 thick slices bacon, chopped ½ cup (120 ml) diced onions 8 eggs 1/3 cup (80 ml) milk Salt and pepper 1 cup (240 ml) diced tomato Butter leaf salad 1 head butter leaf lettuce 1/3 cup (80 ml) mayonnaise 1 tablespoon (15 ml) reserved bacon fat Juice of 1 lemon 1 teaspoon […]

Kale Caesar Salad

Ingredients: 2 bunches kale, stems removed, chopped into pieces 1 tablespoon (15 ml) olive oil ½ teaspoon (2.5 ml) salt Caesar dressing ¼ cup (60 ml) mayonnaise 2 tablespoons (30 ml) olive oil 2 garlic cloves 1 tablespoon (15 ml) Dijon mustard 1 teaspoon (5 ml) Worcestershire sauce Juice of 1 lime ¼ teaspoon (1 […]

Peanut Butter Swirl Brownies

Ingredients: ¼ cup (60 ml) smooth peanut butter ½ cup (120 ml) butter + extra for greasing baking dish 2 eggs ¼ cup (60 ml) milk 1 teaspoon (5 ml) vanilla ½ cup (120 ml) cocoa powder 2/3 cup (160 ml) sugar ¾ cup (180 ml) flour ¼ teaspoon (1 ml) salt Method: Add peanut […]

Prawn, prosciutto and rosemary skewers

  Ingredients For the avocado, ginger and lime salsa 2 ripe avocados, halved, stoned, peeled and sliced 2 limes, 1 quartered, 1 juiced 2 large tomatoes, seeds removed, diced into 1cm/½in pieces 5 spring onions, finely sliced 1-2 red chillies, seeds removed (for less heat if preferred), very finely diced 3cm/1¼in piece fresh root ginger, peeled and finely chopped 1 tbsp olive […]

Cheese Stuffed Croissants

Ingredients: 17.3-ounce (480 g) package puff pastry (2 sheets) 10 ounces (280 g) old cheddar cheese 1 egg, whisked Method: Defrost puff pastry in your refrigerator overnight. Preheat oven to 450 F (230 C). Cut block of cheese into 8 sticks that are ½-inch (1.25 cm) thick and 3 inches (7.5 cms) long. Unwrap and […]

Stovetop Granola Parfait

Ingredients: 1 cup (240 ml) strawberries 1 tablespoon (15 ml) sugar 2 cups (480 ml) plain yogurt Stovetop granola 2 tablespoons (30 ml) vegetable oil 3 cups (720 ml) rolled oats 1 cup (240 ml) pecans, chopped ¼ cup (60 ml) brown sugar ½ cup (120 ml) maple syrup 1 teaspoon (5 ml) cinnamon 1/8 […]

Veggie Fried Rice

Ingredients: 2 cups (480 ml) vegetable stock 2 cups (480 ml) minute rice 2 tablespoons (30 ml) vegetable oil 1 small onion, thinly sliced 1 teaspoon (5 ml) minced garlic 1 teaspoon (5 ml) minced ginger 3 eggs 2 tablespoons (30 ml) soy sauce 1 teaspoon (5 ml) sesame oil 2 cups (480 ml) frozen […]

Sweet and Sour Cauliflower

Ingredients: 1 large head cauliflower, cut into florets 3 tablespoons (45 ml) flour Vegetable oil, for deep frying Batter 1 cup (240 ml) flour ¾ cup (180 ml) cornstarch 1 tablespoon (15 ml) sugar 1 teaspoon (5 ml) baking powder ½ teaspoon (2.5 ml) baking soda 1/8 teaspoon (0.5 ml) salt 1 ¼ cup (300 […]

Sticky Pork Ribs

Ingredients: ¼ cup (60 ml) tomato ketchup 3 tablespoons (45 ml) hoisin sauce 2 tablespoons (30 ml) soy sauce 2 tablespoons (30 ml) honey 2 tablespoons (30 ml) rice wine vinegar 1 tablespoon (15 ml) minced garlic 1 teaspoon (5 ml) minced ginger 1 teaspoon (5 ml) onion powder 2 pounds (905 grams) country-style boneless […]

Chinese-style Broccoli

Ingredients: ½ tablespoon (7.5 ml) sesame oil 2 teaspoons (10 ml) minced garlic ½ cup (120 ml) vegetable stock 2 tablespoons (30 ml) soy sauce 1 tablespoon (15 ml) honey 2 teaspoons (10 ml) cornstarch 1 teaspoon (5 ml) water 1 large head broccoli, cut into florets with long stems 2 scallions, finely sliced, to […]

Cruncy Coated Fish

Ingredients: 2 cups (480 ml) crushed plain potato chips ½ cup (120 ml) mayonnaise 2 tablespoons (30 ml) melted butter 2 tablespoons (30 ml) chopped dill 2 tablespoons (30 ml) chopped parsley ½ teaspoon (2.5 ml) pepper Juice of 1 lime 4 cod fillets, ½ pound (226 g) each Canola oil, for greasing pan For […]

Recipes from all the TV-Shows on The Home Channel.