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Yoghurt with Oats and Honey

Serves 1 / Vegetarian

This is more a simple combination than a recipe, and is a fantastic, healthy, and very quick breakfast. The oats, with their slow-releasing carbohydrates, will keep your little ones going until lunch. Add some fruit too, if you wish, such as raspberries, blueberries, sliced strawberries, peaches or pears.

Ingredients

  • 4–6 tbsp really good yoghurt, natural or with fruit
  • 1 small handful of porridge oats
  • 1 tsp honey

Method

  1. Place the yoghurt in a bowl, sprinkle with oats, drizzle with honey and serve.