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Curried Pears



Step 1
Boil vinegar, curry powder, turmeric, salt and onion rings together until onions are soft.

Step 2
Add pears, juice and sugar. Boil gently until sugar dissolves. Remove from heat.

Step 3
Mix cornflour with a little water. Add to the pear mixture and return to the heat, stirring continunously until it boils.

Step 4
Chill in the fridge.


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