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Crab and Prawn Coconut Soup with Noodles

Serves 2 as a meal

Ingredients

Method

  1. In a large saucepan on a medium heat, place the oil, then add the garlic, ginger, lemon grass and crab meat. 
  2. Toss on the heat for a few minutes until light golden. 
  3. Add the stock, coconut milk and fish sauce. 
  4. Bring to the boil then add the raw egg noodles and after 1 minute add the prawns (simmering all the time).
  5. Cook for 3-4 minutes until the prawns and noodles are cooked, then add the sliced spring onions, lime juice, the chopped chilli and the chopped coriander, season to taste and serve.