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Total Time:1 hr 35 min Prep:15 min Inactive Prep:1 hr Cook:20 min Yield:6 servings Level:Easy INGREDIENTS 6 ears fresh sweet corn, silk removed but husks still attached Cold water, as needed 1/2 cup sour cream 3 tablespoons butter, melted Juice of 1 lime 2 tablespoons whole milk Kosher salt and freshly ground black pepper 1/2 cup finely grated queso anejo,queso fresco, or Parmesan […]

Cooking with wine is a way to add flavor to food. Martha makes four delicious recipes using wine: beef bourguignon, cioppino (fish stew), chicken Marsala, and wine-poached pears. Each is perfect for a party menu. Serves 4 Ingredients 3/4 cup instant flour, such as Wondra 2 teaspoons coarse salt 1/2 teaspoon freshly ground pepper 4 boneless skinless chicken breast halves (about 5 ounces), butterflied and pounded 3/8” […]

Serves 2 Ingredients ⅓ cup (65g) couscous ⅔ cup (160ml) chicken stock 300g lamb mince (ground lamb) 1 tablespoon honey 1 teaspoon finely grated lemon rind 1 teaspoon chopped rosemary leaves Sea salt and cracked black pepper 80g feta, coarsely chopped flatbread, hummus, baby spinach leaves, mint leaves and halved cherry tomatoes, to serve Method […]

Tools  Jig Saw Material list Pumpkin Step 1Wash pumpkin Step 2Draw out design Step 3Cut out top and hollow out pumpkin Step 4Cut out rest of design Step 5Fit candle

Yudhika is cooking with the fresh flavours of Italy today She starts by preparing a hearty Veal Cottage Pie topped with Parmesan Cheese followed by a Penne with Chicken and Artichoke dish. To finish off the feast a Malva Pudding with a touch of Italian liqueur and a luscious chocolate sauce. Ingredients 900g veal, finely […]

Join Pilani Bubu on Design For You, a brand new show where you can draw home decor and design inspiration from some of South Africa’s top interior designers. Whether we live in a mansion or a bachelor pad, we all plan and decorate the interior of our homes the way we know best. But we […]

LANCEWOOD®, South Africa’s #1 cheese, is searching for South Africa’s #1 cheesecake. That’s right, it’s the LANCEWOOD Cake-Off®! Hundreds of people across South Africa have sent in their best cheesecake recipe, in the hopes of winning an all-expenses paid trip to the home of cheesecake itself – New York City. Watch as our celebrity judges […]

Traditionally, chocolate éclairs are filled with custard-like crème patissière and are partially covered in chocolate icing. Makes 12 Ingredients 1 quantity Choux Pastry(recipe instructions below) 50g (4 tbsp) butter, cubed 1 tsp caster (superfine) sugar\ 50ml (1⁄4 cup) milk 85ml (1⁄3 cup) water 75g (2⁄3 cup) plain (all-purpose) flour 2 large (US extra large) eggs 1 egg […]