Sandwich Sushi

Ingredients

• 2 slices white bread, crusts removed
• 2 tablespoons cream cheese, softened
• 2 slices ham
• ½ cup finely grated carrot
• ½ Lebanese cucumber, cut into lengths

Method

• Flatten the bread slightly with a rolling pin and spread with the cream cheese.
• Place a layer of ham on the bread, then sprinkle with the carrot and top with a stick of cucumber.  Fold over the bread to enclose the filling and roll up.
• Cut each sushi roll into three.
• Serves 2

Variation

• Flatten 2 slices white bread with a rolling pin.
• Combine 1 x95g can drained tuna dn 1 tablespoon whole-egg mayonnaise. 
• Spread on the bread. 
• Top with 1.2 lebanese cucumber, cut into lengths.
• Fold over the bread to tightly enclose the filling and roll up.  Cut each sushi roll into 3.