Royal Fizz

PREP TIME: 10
SERVES: 1 serving

Ingredients

  • 1 egg white from 1 small egg
  • 1/4 cup gin
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons Simple Syrup, recipe follows
  • Champagne or sparkling wine, to taste

Simple Syrup:

  • 1 cup sugar
  • 1 cup water

Directions

  1. Place the egg white, gin, lemon juice, and Simple Syrup in a shaker filled with ice.
  2. Shake vigorously until frothy and cold, and strain into a tall, skinny glass.
  3. Top with Champagne and serve.