OJ Martini
Yield: 4 servings
Ingredients
- 1 can frozen orange juice concentrate
- Orange juice can full of frozen raspberries
- Orange juice can full of Vermouth
- 2 oz gin
Method
- Put everything into a pitcher and blend with an immersion blender.
- Alternatively puree in a blender or food processor.
- Pour into martini glasses and garnish with fresh raspberries.