Fennel Salad

Yield:  4 servings

Ingredients

• 1 fennel bulb, sliced thinly
• Knob of frozen ginger
• 3 green onions, sliced thinly
• 1/2 teaspoon soya sauce
• 1/4 teaspoon of your favourite hot sauce
• 2 tablespoons honey
• 2 limes, zested and juiced

 Ingredients

1. Put fennel into a large salad bowl and grate in a teaspoon or so of the ginger. 
2. Add green onions, soya sauce, hot sauce, honey and lime zest and juice. 
3. Toss well and serve.