Gizzi: “I still wanted to give Steve a manly lunch snack that really packs a punch. He obviously likes spice so I think he’ll love this!”
Preparation time: 10 minutes
Cooking time: 2 minutes
Ingredients
- 2 large flour tortilla
- 5 little gem lettuce leaves, chopped
- A handful cucumber, peeled, sliced and half mooned
- 1 small spring onion, sliced
- 80g smoked chicken, shredded
- A sprinkling of dried chilli
For the sauce
- 30g chunky peanut butter
- 1 tbsp sweet chilli sauce
- 1 tsp soy sauce
- 1 tbsp coconut milk
- Fresh mint
- Fresh coriander
For the sauce
- 30g chunky peanut butter
- 1 tbsp sweet chilli sauce
- 1 tsp soy sauce
- 1 tbsp coconut milk
- Fresh mint
- Fresh coriander
METHOD
How to make bang bang chicken wraps
1. To make the sauce, mix all the ingredients together. Add the shredded chicken.
2. Lay the flour tortilla onto a surface. Lay the lettuce, cucumber, spring onion and chicken onto the centre of it.