Recipes, DIY, property, gardening, décor, crafts & lifestyle

Current Highlights

Did You See These Past Features & Articles?


Lucca’s Chicken Wings

Serves 4 Ingredients 12 – 16 chicken wings          4 tablespoons sweet chilli sauce 4 tablespoons soy sauce 1 tablespoon brown sugar 1 tablespoon toasted sesame seeds – for the end Method Cut the chicken wings into 2 pieces ...

Bake with Anna Olson

Fondant Covered Heart Cake

Makes 1 large heart-shaped cake Serves 24-30 Ingredients Cake**: 2 cups unsalted butter, just cooler than room temperature (60-65 °F) 3 cups sugar 2 Tbsp finely grated lemon zest 10 large eggs, almost at ...


Coconut Prawns on skewers

Ingredients: 2 Eggs Coconut Prawns Method: Clean and de-vein the prawns Dip the prawns in the eggs and then immediately into the coconut Deep fry the prawns until the coconut becomes lightly browned and crispy Drain the excess ...


Thai Barramundi in a Banana Leaf

Serves: 8 Time: 30 minutes Ingredients 1 whole barramundi 2 banana leaves olive oil juice of 2 lime salt paste ½  bunch coriander, roughly chopped 1 long red chilli, roughly chopped 2 kaffir lime leaves knob of ginger, skin removed, roughly ...


Natalie’s Samp & Beans Potjie

Natalie’s Samp & Beans Potjie, with a hint of spice; with beef tenderloin and marrow bones Ingredients 900 grams Tenderloin Beef cubed 1 large onion diced 1 celery stalk diced 3 carrots sliced 1 tablespoon cooking ...


Herb Vinaigrette

Prep time: 5 minutes Total: 5 minutesYield: 2/3 cup Ingredients 1/4 cup white wine vinegar 1 tablespoon minced shallot 1 tablespoon Dijon mustard 1/2 teaspoon salt, plus more to taste 1/4 teaspoon freshly ground black pepper, ...


Secrets of a Restaurant Chef

Previous season episodes are available here Five-star super chef Anne Burrell reveals more culinary secrets and easy to master techniques in an all new season! Giving the viewer their own private window ...


English Onion Soup with Sage and Cheddar

Members of the under-rated allium family get explored in this episode.  Jamie pulls up some of his first onions of the year and makes a crisp and fresh cheese and ...